Tenku Unagi
We are involved in every step of the process—from developing the feed to farming—for premium-branded eels that surpass even wild eels in quality.
To bring out the natural flavor, aroma, and texture of the eel, we handle everything in-house: cleaning, skewering, and lightly grilling (shirayaki) before carefully finishing over Binchotan charcoal.
We serve freshly cooked rice made from a special blend developed with Hachidaime Gihey, a renowned Kyoto rice merchant. We also use Ran-oh eggs from Oita, and all ingredients—from pickles to sauce—are strictly free of additives. Please enjoy the ultimate unagi, crafted with care in every detail.
Menu
Please enjoy our carefully selected
branded unagi.
At SORA, you can choose between our original branded “Tenku Unagi” and highly trusted eel from Kagoshima Prefecture.
From the eels we proudly serve at SORA,
please choose the flavor that best suits your taste.
Our eels are slowly and carefully grilled over charcoal,
with close attention paid to the heat throughout the cooking process,
so please allow us a little extra time to prepare your meal.
Thank you for your understanding.
Tenku Unagi
Please enjoy it as shirayaki, where you can savor its clean, refined fat and delicate flavor.
This premium eel is raised on a carefully selected diet of natural horse mackerel, white fish, and mantis shrimp. It offers a rich umami flavor, clean fat, and a tender texture—truly the ultimate in branded unagi.
- Unaju（Grilled Eel over Rice in Lacquered Box）
Served with clear soup made with white soy sauce
（(Liver soup available for an additional ¥200)） - 【Premium (Tokujo)(1 whole eel)】￥6,700
【Deluxe (Jo)(3/4 eel)】￥5,300
【Half Eel】￥3,900
- Kabayaki（Eel grilled with sweet soy-based sauce）
- 【Premium (Tokujo)(1 whole eel)】￥6,100
【Half Eel】￥3,500
- Shirayaki（Eel grilled without sauce）
- 【Premium (Tokujo)(1 whole eel)】￥6,100
【Half Eel】￥3,500
（All prices include tax.）
Hitsumabushi
（Chopped grilled eel over rice）
Includes clear soup and pickles (Liver soup +¥200)
- Tenku Unagi
- ￥7,100
- Kagoshima Prefecture Eel
- ￥4,500
（All prices include tax.）
Kagoshima Prefecture Eel & Side Dishes
For our Kagoshima Prefecture eel, we work with designated producers and use only eels sourced from specific, trusted eel farms.
We are committed to high-quality Japanese eel that excels not only in flavor but also in safety, so you can enjoy it with confidence.
